A popular Northern Kentucky Mexican restaurant with unique taco ingredients, like kangaroo meat, is opening in Louisville.Agave & Rye Tequila and Bourbon Hall at 426 Baxter Ave. is the third Kentucky location to open since 2018
The restaurant is billed as a modern tequila and bourbon hall serving “epic tacos”
Yavonne Sarber exited Columbus in January 2018 in a U-Haul truck full of restaurant furniture with only $1,200 in the bank.
Yavonne Sarber is a passionate restaurateur who has pioneered the way for Agave & Rye, a modern Tequila and Bourbon Hall.
Chef Rob Harrson Brings the Magic to Agave & Rye.
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